My wife and I first visited the Conewago Inn less than a week after we moved to the area in 2007. Everything is great..the food, the atmosphere, the drinks–but the best thing is the owner. Each time we have visited, Tom has come over and greeted us–at first like a long-lost friend and now like an old friend come to dine. My first favorite impression was the dinner rolls; it is so rare to get fresh, warm dinner rolls and the Chocolate-Raspberry butter is to die for. We love coming and do so as often as we can.