Our Sunday Brunch is currently discontinued until Autumn.
WEEKEND CHEF SELECTIONS
11/9/2018 – 11/11/2018
SOUP DU JOUR
Manhattan Clam Chowder
-on a bed of butternut squash crab hash-
2 Ichi Bon Filets
-6 ounce center cut filets grilled and topped with mushrooms, green beans, and fried pork dumplings with a sweet and sour sake glaze-
Sweet and Sour Green Beans
November 22, 2018
Our Family at the Conewago Inn, would like to invite you and yours to Celebrate Thanksgiving with us.
Let The Conewago Inn do the shopping, cooking, and clean-up for you, just sit back and enjoy your dinner and allow our family to take care of your family.
Our Chefs have prepared a very special menu for you to enjoy on this joyous occasion.
Please make reservations early as we fill up fast.
14th Annual Christmas Dinner Show
Tuesday, December 18, 2018 – 6pm to 9pm
Featuring Buddy King & Diane Susek
eNews Sign Up
We promise not to fill your inbox with excessive junk. You will only receive selective special announcements.