NEW Sunday Brunch Menu

 

WEEKEND CHEF SELECTIONS

4/20/2018 – 4/22/2018


SOUP DU JOUR

Minestrone


APPETIZER

Oysters Rockefeller

$8.95


ENTREES

Italian Marinated Flat Iron Steak

-on a bed of polenta and mushroom marsala gravy-

$17.95

Chicken Saltimbocca

-sauteed boneless chicken breast with prosciutto ham, sage, provolone cheese topped with the marsala wine gravy-

$18.95


VEGETABLE

Sugar Snap Peas

SPECIAL EVENTS


A Tribute To Frank Sinatra

Featuring James Young
Friday, April 20th

(Click Here for Menu & Details)


Mother’s Day 2018

Our Family at the Conewago Inn would like to invite you to join us in celebrating Mother’s Day on Sunday, May 13, 2017.
We will be hosting our Annual Mothers Day Brunch & Buffet.
Make your reservations early as seats will fill up quickly.
(Click Here for Menu & Details)
We hope you allow our family to help make this Mother’s Day an Extra Special Day for You and Yours.


717-266-1376

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The Conewago Inn proudly serves fresh seafood
supplied by Henry’s Seafood…

Henry's Seafood at Conewago Inn