Our Sunday Brunch is currently discontinued until Autumn.
WEEKEND CHEF SELECTIONS
8/17/2018 – 8/19/2018
SOUP DU JOUR
Cuban Black Bean Soup
-grilled boneless chicken breast topped with mushrooms, bacon, ham, and crab meat with an old bay cheese sauce served with rice and one side-
-6 oz center cut filet blackened to order, topped with a crawfish and shrimp creole sauce on a bed of cheesy bacon grits-