Please Note:
Our Sunday Brunch is currently discontinued until Autumn.

WEEKEND CHEF SELECTIONS

7/20/2018 – 7/22/2018


SOUP DU JOUR

Minestrone


APPETIZER

Roasted Garlic and Sun-dried Tomato Mussels

$8.95


ENTREES

Black Russian Filet

-6 oz center cut filet grilled to order topped with sour cream and white fish caviar on a black russian demi glaze-

$25.95

Grilled Wild Sockeye Salmon

-with roasted garlic and sun-dried tomato sauce over a cheesy mushroom risotto-

$24.95


VEGETABLE

Steamed Broccoli with Cheese Sauce

SPECIAL EVENTS


Next Event Will Be Posted Soon


717-266-1376

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The Conewago Inn proudly serves fresh seafood
supplied by Henry’s Seafood…

Henry's Seafood at Conewago Inn