NEW Sunday Breakfast Menufor the Summer months
WEEKEND CHEF SELECTIONS
7/28/2017 – 7/30/2017
-with pepperoncino peppers and and a tomato chutney dipping sauce-
Lobster Gocce Pasta
-with mushrooms and tomato chutney cream sauce, garlic bread, and one side-
Grilled Boneless Pork Chops
-with a mojito sauce on a bed of mushroom risotto-
VEGETABLE OF THE DAY
Sauteed Zucchini and Squash
The Conewago Inn proudly presents…
Saturday, August 19th.
Singing your favorites from 7:00 pm til 10:00 pm. No cover charge.
Take a walk down Memory Lane… listen & dance to the music you loved from the Shady Dell to White Oaks Park.
Don’t delay, make your reservation today.
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